I have really enjoyed this Christmas Season and I am so sad that we will be taking down the decorations after the Epiphany. I am just getting back into my routine since I stepped away from the blog a bit during the holidays. I am looking forward to getting my schedule straightened out and sharing more about what we have done and what we hope to accomplish! For now, Here is our Menu for the Menu Plan Monday:
Monday: Saint Basil the Great
Baked Chicken with Mashed Potatoes and Green Beans
Tuesday: Feast of the Most Holy Name of Jesus
Shepherd's Pie
Wednesday: Saint Elizabeth Ann Seton
Chili
Thursday:
Vegetarian Taco Salad
Friday:
Spaghetti Squash Marinara
Saturday:
Leftover Dinner Buffet
Sunday: Epiphany
Chicken Noodle Soup, Garden Salad and Fresh Bread
King Cupcakes for Dessert
